Ingredients

• Acacia concinna (Shikakai) – Historically there has been a lot of evidence that shows shikakai has been used for hair care in the pre-Harrapan civilisation. It is efficient to cleanse the hair, prevent dandruff and keeps the scalp clean.
• Hibiscus rosa-sinensis (Hibiscus Flower) – Hibiscus has been found to contain many valuable amino acids that help repair damaged hair and give your hair smoothness. Hibiscus also helps prevent hair loss, it balances the PH value of the scalp, reduces greasiness, stimulates hair growth, prevents split ends and reduces the greying of hair.
• Vetiveriazizanioides (Cuscus grass/Vetiver) – Having a high specific gravity and potent anti-microbial properties, the aromatic herb and seeps deep inside the hair follicles, moisturises the scalp, relieves dryness and prevents itching.
• Rosa (Rose Flower) – Cleanses the scalp by getting rid of extra sebum and dead skin cells. Relieves dandruff. Improves blood circulation to the scalp. Keeps the hair and scalp hydrated. Gives more shine and volume to hair.
• Avaramsenna (Sennaauriculata) – This indigenous flower has anti bacterial and anti inflammatory properties that helps treat scalp infections and also helps reduce scalp inflammation and promotes hair growth.
• Sapindus Emaginatus (Soapnut/Reetha) – A versatile Ayurvedic herb reetha is widely grown and used in India for centuries. The dried fruit of this plant in shampoos increases its benefits owing to its potent antiallergic, antibacterial and mildly antiseptic properties cleansing the hair and scalp thoroughly.